Holiday Favorites

Inspired by the Dance of the Sugarplums, this cocktail is part of our 12 Days of Christmas Cocktails Series at the Nelson’s Green Brier Distillery Cocktail Bar. Visit the Distillery Cocktail Bar Thursday-Sunday through December 23 to see which of the 12 special cocktails are available.   2 oz Nelson’s Green Brier Tennessee Whiskey.75 oz lime juice1 oz vanilla spiced simple syrup3 dashes plum bitters1 egg white   Combine all ingredients in a cocktail shaker. “Dry shake” with no ice to mix the ingredients, then add ice and shake hard until chilled. Strain into a cocktail glass and garnish with...

This decadent chocolate flip cocktail is part of our 12 Days of Christmas Cocktails Series at the Nelson’s Green Brier Distillery Cocktail Bar. Visit the Distillery Cocktail Bar Thursday-Sunday through December 23 to see which of the 12 special cocktails are available.   2 oz Nelson Bros. Bourbon.5 oz demerara syrup (equal parts demerara sugar and water).5 oz chocolate syrupWhole egg1 dash aromatic bitters   Combine all ingredients in a cocktail shaker. "Dry shake" with no ice to mix the ingredients then add ice and shake again until chilled. Strain into a chilled rocks glass. Express the oils from an...

This spiced and smoked whiskey sour cocktail is part of our 12 Days of Christmas Cocktails Series at the Nelson’s Green Brier Distillery Cocktail Bar. Visit the Distillery Cocktail Bar Thursday-Sunday through December 23 to see which of the 12 special cocktails are available.   2 oz Nelson Bros. Classic Bourbon1.5 oz apple cider.25 oz lemon juice.25 oz demerara syrup.5 oz allspice dram Combine all ingredients in a cocktail shaker. Add ice and shake until chilled. Strain into a rocks glass over ice. Creator: Kevin Dolson  

This holiday-inspired riff on a Snare Drum cocktail is part of our 12 Days of Christmas Cocktails Series at the Nelson’s Green Brier Distillery Cocktail Bar. Visit the Distillery Cocktail Bar Thursday-Sunday through December 23 to see which of the 12 special cocktails are available.   2 oz Nelson’s Green Brier Tennessee Whiskey1 oz cranberry juice.5 oz lemon juice.75 oz vanilla spiced simple syrup1 dash plum bitters3 dashes toasted almond bitters Combine all ingredients in a cocktail shaker. Add ice and shake until chilled. Strain into a cocktail glass over ice and garnish with grated almond. Creator: Daniel Smith  ...