Meet the creators and producers of Nelson's Green Brier Distillery
Andy Nelson
Co-Founder & Lead Distiller
James Hensley
Operations Manager
Ed Kolb
Manager, Distilling and Blending
Zach Kaufhold
Supervisor, Distilling and Blending
Tyler Huff
Senior Distiller
Ben Wilson
Distiller
Ryan Smith
Distiller
Dan Moore
Distiller
Mike Perkins
Distiller
Spencer Thompson
Lead Blender
Emily Moccio
Sensory Lab
Scarlett
Distillery Dog
Erica Dahlgren
Hospitality Manager
Kevin Dolson
Assistant General Manager, Hospitality
Mike Wolf
Assistant General Manager, Food and Beverage
Philip Heil
Events Manager
Rachel Ramirez
Lead Bartender
Joey Ray
Executive Chef
