Meet the creators and producers of Nelson's Green Brier Distillery

Andy Nelson
Co-Founder & Lead Distiller

James Hensley
General Manager

Ed Kolb
Manager, Distilling and Blending

Zach Kaufhold
Supervisor, Distilling and Blending

Ben Wilson

Ryan Smith

Mike Perkins

Spencer Thompson
Lead Blender

Emily Moccio
Sensory Lab

Distillery Dog

Erica Dahlgren
Hospitality Manager

Kevin Dolson
Assistant General Manager, Hospitality

Mike Wolf
Assistant General Manager, Food and Beverage

Philip Heil
Events Manager

Rachel Ramirez
Lead Bartender

Chris Garritson
Sous Chef