NELSON BROTHERS CLASSIC BOURBON

$39.99

Total $39.99
Total

Nelson’s Green Brier Distillery was determined to make the inaugural Nelson Brothers offering a bourbon for all occasions. This expert blend of exceptional high-rye straight bourbon whiskeys, well-aged in new, charred American oak barrels, was carefully crafted to deliver on that promise. Nelson Brothers Classic Bourbon is a vigorous, versatile pour, equally pleasing neat, on the rocks, or enlivening your favorite cocktail. There’s a reason we call it “Classic.”

Please enjoy responsibly. Nelson Bros.™️ Straight Bourbon Whiskey 46.65% alc/vol ©2024 Nelson’s Green Brier Distillery, Nashville, TN

Finish:
Banana bread, cocoa, cherry, dried pineapple

Palate:
Black peppercorn, spearmint, lemon peel, sweet tobacco

Nose:
Spice cake, cherry, milk chocolate, vanilla, baked apple

93.3 Proof (46.65% ABV)

ABV 46.65%

PER 1.5 FL OZ. AVERAGE ANALYSIS: CALORIES 113, CARBS 0g, PROTEIN 0g, FAT 0g

Corn, Rye, Malted Barley

  • Double Gold - 2022 SIP Awards - Learn More »
  • Gold Medal - 2022 New York International Spirits Competition - Learn More »
  • Silver Medal - 2022 International Spirits Competition - American Distilling Institute
  • Silver Medal - 2022 TAG Global Spirits Awards
  • Silver Medal - 2022 San Francisco World Spirits Competition
  • 90 Points - 2022 International Wine & Spirits Competition
  • Double Platinum - ASCOT Awards - Learn More »
  • Gold Medal - 2021 San Francisco World Spirits Competition
  • Gold Medal - 2021 Sip Awards - Learn More »
  • Gold Medal - 2021 Denver International Spirits Competition - Learn More »
Pts. Tasting Panel "Aromas of shortcake, nougat, and spiced orange unwrap with each nosing. A well-mannered entry of toffee and peach pie glide in its silky body. The hint of key lime and chocolate-covered cherries keep the palate busy with a hedonistic deliciousness. Mid-palate notes of egg cream and maple pecan lead to prickly pepper on the finish, which is softened by disarming notes of oak at Pekoe tea." - Meredith May, The Tasting Panel, 2022