Strawberry Rhubarb Pie

Inspired by the perfect springtime dessert, the Strawberry Rhubarb Pie is equal parts sweet, tart and comforting.

Creator: Rachel Ramirez

1.5 oz Nelson’s Green Brier Tennessee Whiskey
.5 oz Aperol
.75 oz lemon juice
.5 oz vanilla syrup
1 strawberry
2 dashes rhubarb bitters
3 drops black pepper tincture

Muddle the strawberry in the bottom of a mixing tin, then add the rest of the ingredients. Add ice and shake until chilled. Fine strain into a rocks glass over ice and garnish with an additional strawberry.